Peppersauce Salsa

4 chopped ripe tomatoes

1 large white onion chopped small pieces

1 whole small chopped jalapeno

1 small can chopped green chilies

1⁄2 teaspoon salt

1⁄4 teaspoon black ground pepper

1⁄4 teaspoon dried red pepper

1⁄4 teaspoon oregano

1⁄4 teaspoon cumin

1⁄2 teaspoon garlic granules or 2 fresh cloves minced

1⁄2 teaspoon granulated onion

1⁄4 cup chopped cilantro

Juice of 1 lime or lemon

Mix all together in small bowl make ahead and refrigerate covered for 2 hours.